Jalapeno Cheddar Penne Casserole recipe with Rotisserie Chicken

Cheesy penne noodles with rotisserie chicken and jalapenos. Easy one dish recipe for weeknight dinner.

Minimal effort fall dessert - Sweet Potato Flatbread.

Jalapeno Cheddar Penne Casserole recipe with Rotisserie Chicken is yummy. A cozy meal for this winter. The pasta is rich with cheese and complimented by a little heat from the jalapenos. The chicken adds plenty of flavor. If you are making this dish for your kids, remove the jalapenos if they don't like heat. You will still have a winning dinner for them. This is a one dish recipe that will save you time in the kitchen.

Budget friendly recipe - Jalapeno Cheddar Penne with Rotisserie Chicken

Flatbread dessert with Holiday Spice Sweet Potatoes and garnished with cinnamon sugar.

Equipment

• Casserole dish

Length of Time

• Prep Time - 15 minutes

• Cook time - 50 minutes

Servings

• Serving Size: 1 cup

• Servings: 7

Ingredients

• 1 rotisserie chicken – deboned and rough chopped

• 1 cup heavy cream

• 2 ½ cups chicken stock – unsalted

• 12 ounces extra sharp white cheddar cheese – shredded

• 3 jalapenos – sliced and seeded

• 1 yellow onion diced

• 2 cups penne pasta

• ½ teaspoon kosher salt

• ½ teaspoon black pepper

Directions

1. Preheat oven to 400° F

2. In casserole dish, add and mix all ingredients except 4 ounces of cheese.

3. Bake for 45 minutes

4. Pull out, cover with remaining cheddar.

5. Bake another 5 minutes

6. Serve